Heme iron is a type of dietary iron that is derived from hemoglobin and myoglobin, proteins found in animal tissues.
It is the most bioavailable form of iron for humans and is easily absorbed in the intestines compared to non-heme iron, which is found in plant-based foods.
Helps to form red blood cells and helps in their proper function.
Helps to maintain/support immune function.
Ingredients
Bovine Spongiform Encephalopathy (BSE)–Free.
Each vegetable capsule contains:
Iron (heme iron polypeptide, from bovine hemoglobin)
11 mg
Vitamin C (ascorbic acid)
90 mg
Folate (from calcium ʟ‑5‑methyltetrahydrofolate)
333 mcg
Vitamin B₁₂ (methylcobalamin)
333 mcg
Other ingredients:Microcrystalline cellulose, vegetable magnesium stearate, and silicon dioxide in a non‑GMO vegetable capsule composed of vegetable carbohydrate gum and purified water.
