NFH: Ahiflower® SAP - 95ml

Ahiflower® SAP provides a natural, non-GMO, vegan friendly, and sustainable source of polyunsaturated fatty acids (PUFAs) with extensively researched and clinical studies indicating numerous health benefits, including beneficial effects for optimal cardiovascular, reproductive, and cognitive health due to their anti-inflammatory properties. 

Ahiflower® SAP is unique as it provides high amounts of stearidonic acid (SDA), which is a precursor of EPA and DHA, without the need for ALA and enzymes required to convert ALA to EPA. 

Also, Ahiflower® SAP is a rich source of γ-linolenic acid (GLA), known for the attenuation of inflammation.

Does not contain:

Gluten, soy, wheat, corn, eggs, dairy, yeast, preservatives, artificial flavor or color, starch, or sugar.